Skipper Appreciation Dinner
A much loved tradition of DC Sailing Community flotillas is the Skipper Appreciation Dinner. Each boat crew will cover the cost of their Skipper’s dinner and drinks, as a token of thanks and appreciation for taking on the responsibility of running the boat for the week.
Details
Location:
Agroturizam Kaštil Gospodnetić, Brac. We have the entire property to ourselves for a private dinner.
Date:
Thursday September 10th, 2026
Event Schedule:
6pm - Buses depart from Milna quay - exact location to be confirmed
Must be present by 5.45pm to board. Buses will leave promptly at 6pm and if you are not there you will be left behind
Transfer is approx 30 mins duration
7pm - seated for dinner and music
10.30pm - bus departs for return transfer to Milna
Entertainment
Throughout the evening we will have live music playing, performed by father and son duo, ‘B-band Acoustic’, accompanying our dinner experience with local and foreign hits! Sing along, get up and dance, however the vibes take you!
Seating Arrangements:
Dinner will be served on the terrace, weather permitting, with stunning views through the hills and down the valley to the coastline. In the case of inclement weather we will be seated in the konoba (the wine cellars). Seating will be banquet style along the length of the terrace. Each crew will be seated at a section of the table corresponding to their boat. For your convenience a placard will be placed on the table identifying where your boat’s crew will sit. This will facilitate one check per boat, please do not sit in another boat’s section at the table.
Cost and Payment:
Dinner is 90 Euro per person. One person from each boat will pay by credit card on the night for their boat.
Includes a welcome drink on arrival, alcoholic or juice
Includes unlimited house wine, produced onsite
Vino Plavac Mali, a bold, robust, and dark red
Vino Maraština, a fragrant, refreshing, and honeyed white
Includes a tour of the house, in small groups, strictly one boat at a time
Beer, whisky and Coke are also available to purchase on the night
Dinner:
Dinner is a four course set menu, served family style. Meat, seafood and vegetarian options are available. There are no substitutes, other than accommodations from our hosts for any dietary restrictions
MENU
STARTERS
cheese / prosciutto/salty anchovies
bruschetta - homemade bread with olive and tuna pâtés
FIRST COURSE
meat and black (cuttlefish) risotto
MAIN COURSE
octopus peka / meat peka
with mixed vegetables , potatoes and salad from the garden
DESSERT
orange cake
coffee
Please complete this form to let us know about any medically required food restrictions/allergies or dietary requirements. This includes clinically significant allergies or medical dietary restrictions, religious dietary requirements, and vegetarian diets. Please do not include other personal food preferences or dislikes.